Core Classification version 00/1
Categories discussion and documentation
Main Group 2: Egg and egg products
Category definitions and policies
Group 2 classification
2.60.10
Scotch egg
Scotch egg
is a hard-boiled egg coated in sausage meat and then deep-fried.
2.70.60
Egg nog
Egg nog
is a mixture of whisked egg and sugar, alcoholic spirit such as sherry or brandy, and hot milk.
Documentation updated:
8 February 2000
Discussion updated:
8 February 2000
Ian Unwin
Core Classification version 00/1
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